I finally grab a pork half picnic and make a wild attempt at making North Carolina-style pulled pork. In my kitchen. In a Crock-Pot-like device. And it worked, I tell you what.
A few years ago, around Christmas, I went to a party in New York City. Not a dinner party, it was kind of a “make boring conversation while you hold a wine glass and act elitist” thing; I didn’t belong. … Read more >
So I just, finally, hit a Five Guys burger joint. I’ve been meaning to for a while, but put it off because I’m lazy. Recently though, I heard someone say people were claiming it was the East Coast version of… Read more >
This basic recipe for shepherd’s pie will get you started on the road to lamb/potato nirvana.